Welcome to Chelsey's Gourmet Pasture Raised Eggs

Chelsey’s Eggs began in 1997 when Chelsey, at just six years old, started selling eggs to friends and members of her local church. With the help and guidance of her family, she soon expanded into supplying local grocery stores.

Today, we remain a small, family-owned and operated farm committed to doing things the right way. Every dozen we sell is the result of hands-on care, daily stewardship, and a deep-rooted passion for producing honest food for our community. Our family manages every step—from raising the hens to collecting, washing, packaging, and delivering each egg—ensuring quality and integrity you can trust.

Our mission has never changed: raising hens on vibrant, native Kentucky pastures and providing you with the freshest, most nutrient-dense, and wholesome pasture-raised eggs on the shelf. Our hens enjoy true free-range living with full access to grass, sunshine, and fresh air every day. They roam spacious pastures, scratch and forage naturally, and rest in clean, comfortable shelters. We follow strict welfare standards that prioritize low-stress handling, natural behaviors, and a healthy environment—because well-cared-for hens produce exceptional eggs.

You can find Chelsey’s Eggs in Louisville at Whole Foods Market, Paul’s Fruit Markets, Rainbow Blossom Natural Markets, Valu Market in the Mid City Mall, Monet’s Market, and Crossroads IGA in Middletown. In Shelbyville, look for us at Lilybuds Farm Market. In Lexington, you can find our eggs at Whole Foods Market, Good Foods Co-op, and Critchfield Meats Family Market.

For wholesale inquiries or bulk pricing, feel free to reach out to Chelsey using the form below.

Thank you for supporting Kentucky farm families.